Media

MEDIA CONTACT:
Lindsay Prevette, Viking/Penguin, 375 Hudson Street, New York, NY 10014, (212) 366-2224 (direct) or (212) 366-2952 fax
LITERARY AGENT/TELEVISION CONTACT: 
Andy McNichol, William Morris Endeavor, 1325 Avenue of the Americas, New York, NY (212) 903-1383
DIRECT INQURIES
Drop me email at info @ kathleenflinn.com


AUTHOR BIO

Kathleen Flinn is the author of the best-selling memoir, The Sharper Your Knife, the Less You Cry, about her experiences leaving the corporate world to study at Le Cordon Bleu in Paris – where she fell in love with her husband. Her second book, The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Women into Fearless Home Cooks (Viking/Penguin, October 2011) is based on a project in which Flinn tried to understand why people rely on convenience foods and what kinds of cooking lessons make an impact on inexperienced cook. It has been selected as an Indie Next Pick and earned a starred review from Kirkus Reviews.

A writer for more than 20 years in print and online, her work has appeared in more than three dozen publications worldwide. Her last day job was head of editorial for MSN.co.uk in the United Kingdom. She serves on the board of directors for the International Association of Culinary Professionals. She lives in Seattle

NEWS & RESOURCES

RECIPES

The recipes linked below have been released for publication, so please feel free to post on your blog or put into a newspaper or magazine when discussing the book. Please credit Kathleen Flinn for the recipe and photos and the appropriate book title when publishing. Questions or feedback on recipes should be directed to Shalini Gujavarty.

The Kitchen Counter Cooking School

Recipes released from The Sharper Your Knife, the Less You Cry
(please note, these photos are by Peter Waweru)

AUTHOR & BOOK PHOTOS

For online purposes, please feel free to right click and use any of the images below. Author photo credit is Irene Flinn.

Additional photos:
Kathleen in chef’s jacket 1  * Kathleen in chef’s jacket 2 (with wine) * Kathleen in chef’s jacket 3 (with knife) * Kathleen in chef’s jacket (long vertical)Kathleen at Le Cordon Bleu in Paris *

Signed books

I’m an author and it’s my job to sign books. Simply email your shipping details, the name of the recipient and, if it’s a gift, any details about the person for which it’s destined to info@kathleenflinn.com. We’ll send you back a Paypal invoice. We offer only the first-edition hardcovers (not remainders), difficult to find now in stores that the paperback has taken over. The cover price of $24 plus $6 for return by two- to -three-day U.S. Postal Service priority mail shipping.