When is a cookbook deal too good to be true? Kathleen Flinn · February 21, 2011 · 3 Comments Here’s an intriguing story by Justin Schwartz that should be required reading for anyone who has ever thought of publishing a cookbook someday, and especially insightful for food bloggers. Related
justcooknyc says
thanks so much for this. i really appreciate it.
Jill says
Very interesting article. Thanks for sharing this!
Kathleen Flinn says
Sure, thanks for the good roundup, Justin.