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Kathleen Flinn

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markbittman

Friday Reads: Why food still matters

katflinn · September 21, 2012 · 2 Comments

If I told you Mark Bittman visited Seattle Wednesday to complain to a packed auditorium about the prevalence of UFOs in America, you'd probably think the food writer had gone batty. But Bittman wasn't bemoaning spaceships or alien invaders. He was talking about unidentifiable … [Read more...] about Friday Reads: Why food still matters

Filed Under: Books & Writing Tagged With: homecooking, markbittman, Recipes

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