In my first book, The Sharper Your Knife, the Less You Cry, this recipe was known as "Potage 'Minestrone' a la Ma Mere," since all the recipes had French names. This is neither French, nor strictly speaking, even minestrone. Instead, it served as a catch-all flexible soup recipe … [Read more...] about “Minestrone” Soup like My Mother’s
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Recipes
Most of the recipes posted on this site have been tested by my growing family of volunteer recipe testers. Want to join them? Learn how. $ = Good budget cooking recipe V = Vegetarian Q = Quick W = Watch an online video lesson Starters & Sides Easy Tuna or Salmon … [Read more...] about Recipes
