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Kathleen Flinn

Storyteller. Cook. Teacher.

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Recipes

Eat Better and Waste Less Food in 2023

Kathleen Flinn · January 1, 2023 · Leave a Comment

I have one word to sum up the past few years - Kuchisabishii. It's Japanese for "eating when you’re not hungry but you eat because your mouth is lonely." My mouth would get so lonely starting in March 2020 so often that I gained 20 pounds of pandemic weight. Is there a word … [Read more...] about Eat Better and Waste Less Food in 2023

Filed Under: Featured, Featured Recipes, Healthy

19 Ideas for Holiday Leftovers

Kathleen Flinn · December 25, 2022 · 7 Comments

Kentucky Hot Browns: a masterful use of holiday leftovers Let's be honest: We all tend to buy and make too much food for Thanksgiving. I do it every year. And you must have too, or you wouldn't be looking for ideas for holiday leftovers, right?  Personally, I love holiday … [Read more...] about 19 Ideas for Holiday Leftovers

Filed Under: Holidays Tagged With: Holidays, Leftovers, Recipes

Recipe: Easy Peppermint Bark

Kathleen Flinn · December 4, 2022 · 2 Comments

There's a reason why I love peppermint bark that begins with a confession: I don't like chocolate. I don't loathe it, I just don't love it. This news always takes people by surprise. Somehow by the mere fact of my gender, it's assumed that I must immediately be in love with all … [Read more...] about Recipe: Easy Peppermint Bark

Filed Under: Featured Recipes, Holidays Tagged With: candy, Cookies, Holidays, peppermint

How to Make Healthy Ramen

Kathleen Flinn · November 25, 2022 · 5 Comments

It’s hard to beat the guilty pleasure of instant ramen. It's inexpensive and endlessly versatile, but as sold it's just empty carbs and a ton of sodium. So how to make ramen healthier? Here's my strategy. For those purists who will balk at this version and say, “Hey, that’s not … [Read more...] about How to Make Healthy Ramen

Filed Under: Featured, Soups, stocks & stews

The Firehouse Challenge: Packaged vs. Homemade Thanksgiving Dinner Classics

Kathleen Flinn · November 9, 2022 · 2 Comments

For years, my father-in-law's second wife served boxed stuffing at her holiday gatherings, spiced up with cut-up precooked turkey sausage. When I offered to make some homemade stuffing one year, she waved me off. “No one can the tell the difference, anyway.” But I can tell, I … [Read more...] about The Firehouse Challenge: Packaged vs. Homemade Thanksgiving Dinner Classics

Filed Under: Pantry & Supermarket Tips

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Latest posts

Eat Better and Waste Less Food in 2023

January 1, 2023

19 Ideas for Holiday Leftovers

December 25, 2022

peppermint bark

Recipe: Easy Peppermint Bark

December 4, 2022

How to Make Ramen Healthier

How to Make Healthy Ramen

November 25, 2022

The Firehouse Challenge: Packaged vs. Homemade Thanksgiving Dinner Classics

November 9, 2022

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