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Kathleen Flinn

Storyteller. Cook. Teacher.

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Budget cooking

How to Freeze Meat, Cheese, Milk, Butter and Fish So You Can Actually Use It Later

Kathleen Flinn · April 2, 2025 · 3 Comments

Reader question: “I have bought far more meat and cheese than usual due to the pandemic and now I am worried about it going bad. Is freezing meat OK? What about butter and cheese? How long will it last?” – Rebecca, Orlando FL Answer: I have been teaching people cooking in … [Read more...] about How to Freeze Meat, Cheese, Milk, Butter and Fish So You Can Actually Use It Later

Filed Under: Basics, Budget cooking, Pantry & Supermarket Tips

Recipe: White Beans and Greens – Inexpensive, Simple and Powerfully Good

Kathleen Flinn · February 5, 2025 · Leave a Comment

I love the pairing of white beans and greens. When the weather turns chilly, it offers a flavor or sunny southern France or Tuscany. When the pandemic hit, I bought cases of white beans, and let's just say, we ate a lot of white bean soup and stews as their sell-by dates loomed. … [Read more...] about Recipe: White Beans and Greens – Inexpensive, Simple and Powerfully Good

Filed Under: Budget cooking, Healthy, Soups, stocks & stews, Vegetarian

Recipe: Risotto 101

Kathleen Flinn · April 23, 2024 · 1 Comment

Question: I am looking for good, super flexible budget-friendly things to cook while sheltering at home. A friend mentioned risotto. My store was sold out of the usual rice to make it. Can I make it with other rice? What other things can I substitute? There are only two of us, so … [Read more...] about Recipe: Risotto 101

Filed Under: Budget cooking, Featured Recipes, Pasta & Rice, Recipes Tagged With: chicken, Italian cooking, Recipes, Risotto

Turkish-Style Baked Chicken Wings Recipe with Chili & Thyme Salt

Kathleen Flinn · February 2, 2024 · 4 Comments

I have a thing for chicken wings, especially baked chicken wings. Yes, I might be a French-trained chef and I have the ability to make complicate sauces and all that. But I love chicken wings. Hot wings, savory wings, spicy wings, you name it. They're a great vehicle for … [Read more...] about Turkish-Style Baked Chicken Wings Recipe with Chili & Thyme Salt

Filed Under: Budget cooking, Chicken, Recipes

How to Make Healthy Ramen

Kathleen Flinn · November 25, 2022 · 6 Comments

It’s hard to beat the guilty pleasure of instant ramen. It's inexpensive and endlessly versatile, but as sold it's just empty carbs and a ton of sodium. So how to make ramen healthier? Here's my strategy. For those purists who will balk at this version and say, “Hey, that’s not … [Read more...] about How to Make Healthy Ramen

Filed Under: Budget cooking, Soups, stocks & stews

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Welcome! I’m Kathleen Flinn, a storyteller, cook and teacher, …
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