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Kathleen Flinn

Storyteller. Cook. Teacher.

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Budget cooking

How to Freeze Meat, Cheese, Milk, Butter and Fish So You Can Actually Use It Later

Kathleen Flinn · April 26, 2022 · 3 Comments

Reader question: “I have bought far more meat and cheese than usual due to the pandemic and now I am worried about it going bad. Is freezing meat OK? What about butter and cheese? How long will it last?” – Rebecca, Orlando FL Answer: I have been teaching people cooking in … [Read more...] about How to Freeze Meat, Cheese, Milk, Butter and Fish So You Can Actually Use It Later

Filed Under: Basics, Budget cooking, Pantry & Supermarket Tips

Recipe: Easy, Versatile Lentil Soup

Kathleen Flinn · October 12, 2021 · 2 Comments

I fell in love with lentil soup out of a sense of obligation. On a cold winter day on an early trip to Paris, I stepped inside a small bistro to get out of a frigid winter mist. Why ever did I book a trip to France in January, I wondered? Shivering and cold, all I thought I … [Read more...] about Recipe: Easy, Versatile Lentil Soup

Filed Under: Budget cooking, Healthy, Recipes, Soups, stocks & stews

Recipe: White Bean Soup with Greens

Kathleen Flinn · October 5, 2021 · Leave a Comment

  don't know about you, but I'm tired of looking at all those cans of beans that I bought at the start of the pandemic in 2020. I've started to realize that some are nearing their sell-by date, too. So, I pulled this recipe from the archives and I've made two or three versions in … [Read more...] about Recipe: White Bean Soup with Greens

Filed Under: Budget cooking, Healthy, Soups, stocks & stews, Vegetarian

Recipe: Spicy Turkish Chicken Wings with Chili-Oregano Salt

Kathleen Flinn · March 2, 2021 · Leave a Comment

I have a thing for chicken wings. Yes, I might be a French-trained chef and I have the ability to make complicate sauces and all that. But I love chicken wings. Hot wings, savory wings, smoked wings, you name it. They're a great vehicle for virtually any flavor profile. So when I … [Read more...] about Recipe: Spicy Turkish Chicken Wings with Chili-Oregano Salt

Filed Under: Budget cooking, Chicken, Recipes

Recipe: Risotto 101

Kathleen Flinn · March 23, 2020 · 1 Comment

Question: I am looking for good, super flexible budget-friendly things to cook while sheltering at home. A friend mentioned risotto. My store was sold out of the usual rice to make it. Can I make it with other rice? What other things can I substitute? There are only two of us, so … [Read more...] about Recipe: Risotto 101

Filed Under: Budget cooking, Pasta & Rice, Recipes Tagged With: chicken, Italian cooking, Recipes, Risotto

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flavor profiles

A Cheat Sheet to Flavor Profiles

May 5, 2022

Always double wrap meat

How to Freeze Meat, Cheese, Milk, Butter and Fish So You Can Actually Use It Later

April 26, 2022

Shrimp Tarragon Pasta with Wilted Greens

April 22, 2022

Recipe: Popovers

April 11, 2022

Grilled Lamb with Rosemary & Olives and Instant Pot White Beans (Recipe)

April 11, 2022

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