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Kathleen Flinn

Storyteller. Cook. Teacher.

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BBQ

How to Make Planked Salmon

Kathleen Flinn · May 22, 2025 · Leave a Comment

The first summer I moved to Seattle back in the 1990s, I decided I had to learn how to make planked salmon. Until I'd moved to the Northwest, I'd never even heard of it and within two weeks of arriving, I'd had it twice - and loved it. Back then, I'd also never been hiking in the … [Read more...] about How to Make Planked Salmon

Filed Under: BBQ, Fish & Seafood, Healthy

Easy Mushroom and Lentil Burgers

Kathleen Flinn · June 1, 2024 · 17 Comments

Years ago, I found myself the only vegetarian at a barbecue hosted by co-workers. I've dabbled with vegetarianism on and off; this was during one of my "on" phases. Thoughtfully, or so I thought, I packed my own frozen meatless patties so no would even notice that I wasn't eating … [Read more...] about Easy Mushroom and Lentil Burgers

Filed Under: BBQ, Vegetarian Tagged With: burgers, grilling, Vegetables, vegetarian

Black Bean, Greens and Corn Veggie Burgers (Gluten-Free)

Kathleen Flinn · May 13, 2022 · 2 Comments

So I used buy these manufactured black bean burgers in the frozen section. They were fine. A little tough, a tad cardboard-ish, but they would get the job done. Then, after working on my second book, I couldn't bring myself to buy processed veggie burgers anymore. So, I went on a … [Read more...] about Black Bean, Greens and Corn Veggie Burgers (Gluten-Free)

Filed Under: BBQ, Vegetarian

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A Cheat Sheet to Flavor Profiles

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Recipe: Easy, Versatile Lentil Soup

October 12, 2021

Recipe: Beef Bourguignon

October 6, 2020

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