• Twitter
  • YouTube
  • Facebook
  • LinkedIn
  • Pinterest
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Kathleen Flinn

Storyteller. Cook. Teacher.

  • Home
  • About
  • Kat’s Blog
  • Recipes
  • Books
  • Classes
  • Podcast
  • Press
  • 日本語
  • Show Search
Hide Search

Vegetables

Easy Mushroom and Lentil Burgers

Kathleen Flinn · June 1, 2024 · 15 Comments

Years ago, I found myself the only vegetarian at a barbecue hosted by co-workers. I've dabbled with vegetarianism on and off; this was during one of my "on" phases. Thoughtfully, or so I thought, I packed my own frozen meatless patties so no would even notice that I wasn't eating … [Read more...] about Easy Mushroom and Lentil Burgers

Filed Under: BBQ, Vegetarian Tagged With: burgers, grilling, Vegetables, vegetarian

Recipe: How to Make Homemade Flavored Butter

Kathleen Flinn · October 17, 2023 · 11 Comments

Here's a key reason you want to learn how to make homemade flavoredbutter. Walking in a fancy upscale supermarket recently, I ran across a 3 oz tub of herb-infused butter was $5.99. That means you're paying $31 for butter with some herbs in it. Save money and do it … [Read more...] about Recipe: How to Make Homemade Flavored Butter

Filed Under: Basics, French, Holidays, Pantry & Supermarket Tips, Spices, Rubs & Dressings Tagged With: Cooking Basics, Pantry Tips, Recipes, Vegetables

Recipe: Perfect Mashed Potatoes

Kathleen Flinn · October 22, 2020 · 3 Comments

Such a simple thing -- throw some potatoes into a pot, then mash them up, but there's more to creamy mashed potatoes than that. I tend to make mashed potatoes a day ahead of a big family dinner (like Thanksgiving) and gently reheat on the stove. Alternately, make them earlier in … [Read more...] about Recipe: Perfect Mashed Potatoes

Filed Under: Holidays, Recipes Tagged With: Comfort food, Side dishes, Thanksgiving, Vegetables

Recipe: Potato Gratin with Camembert and Pancetta

Kathleen Flinn · November 13, 2018 · 6 Comments

Recipe by Jess Thomson, from Dishing Up Washington, photo by Lara Ferroni At Vashon Island’s Kurtwood Farms, owner Kurt Timmermeister makes a bloomy-rind cow’s milk cheese called Dinah’s Cheese. When it was first released in 2009, Seattle swooned; nowhere in the state is there a … [Read more...] about Recipe: Potato Gratin with Camembert and Pancetta

Filed Under: Holidays, Recipes Tagged With: Comfort food, Vegetables

Recipe: Roasted Carrots with Mustard

Kathleen Flinn · November 3, 2012 · 3 Comments

                                  Recipe by Jess Thomson, from Dishing Up Washington. Photo by Lara Ferroni Nash’s Organic Produce in Sequim, Wash., is known for its sweet, … [Read more...] about Recipe: Roasted Carrots with Mustard

Filed Under: Recipes Tagged With: Vegetables

Primary Sidebar

Search my site

About me

Welcome! I’m Kathleen Flinn, a storyteller, cook and teacher, …
Get to know me

  • Bluesky
  • Facebook
  • LinkedIn
  • Pinterest
  • YouTube

My podcast

Popular

Join me for a unique Beach Getaway on Anna Maria Island

January 20, 2025

mashed potatoes - photo by Foodio

Real Mashed Potatoes vs. Instant

November 27, 2022

flavor profiles

A Cheat Sheet to Flavor Profiles

May 5, 2022

How to Avoid Wasting Food

How to Cut Your Food Waste at Home

February 1, 2022

Need kitchen confidence? Buy this book!

Discover one of my best selling Books

Order your Copy
Order your Copy
Order your Copy

Copyright © 2025 · Kathleen Flinn