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Kathleen Flinn

Storyteller. Cook. Teacher.

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Search Results for: chicken stock

Recipe: White Beans and Greens – Inexpensive, Simple and Powerfully Good

Kathleen Flinn · February 5, 2025 · Leave a Comment

Recipe for white beans and greens

I love the pairing of white beans and greens. When the weather turns chilly, it offers a flavor or sunny southern France or Tuscany. When the pandemic hit, I bought cases of white beans, and let's just say, we ate a lot of white bean soup and stews as their sell-by dates loomed. … [Read more...] about Recipe: White Beans and Greens – Inexpensive, Simple and Powerfully Good

Filed Under: Budget cooking, Healthy, Soups, stocks & stews, Vegetarian

Recipe: Risotto 101

Kathleen Flinn · April 23, 2024 · 1 Comment

Question: I am looking for good, super flexible budget-friendly things to cook while sheltering at home. A friend mentioned risotto. My store was sold out of the usual rice to make it. Can I make it with other rice? What other things can I substitute? There are only two of us, so … [Read more...] about Recipe: Risotto 101

Filed Under: Budget cooking, Featured Recipes, Pasta & Rice, Recipes Tagged With: chicken, Italian cooking, Recipes, Risotto

Soup 101: The Basics of Simple Soup

Kathleen Flinn · January 24, 2024 · 6 Comments

https://youtu.be/YI8VhwpkoNE?si=2fKwVSFm-PK4TjxG Simple soups are an inexpensive, low-fat meal solution. They can be a kid-friendly source of vegetables plus a great way to use leftovers. Soup has become a trendy diet alternative to juicing. To make a good soup, you just need … [Read more...] about Soup 101: The Basics of Simple Soup

Filed Under: Featured Recipes, Soups, stocks & stews Tagged With: Cooking Basics, recipe, Soup

Recipe: How to Make Foolproof Gravy plus What to Do if Your Gravy Goes Wrong

Kathleen Flinn · November 11, 2023 · 1 Comment

Foolproof Gravy

I love gravy. What’s not to like? Gooey, fatty flavor added to something wonderful like mashed potatoes or roast chicken, yes please. Gravy is just a type of sauce and at its heart, it’s very basic, so let's walk through how to make foolproof gravy. Make a rouxThis is flour … [Read more...] about Recipe: How to Make Foolproof Gravy plus What to Do if Your Gravy Goes Wrong

Filed Under: Basics, Holidays, Soups, stocks & stews

Grilled Lamb with Rosemary & Olives and Instant Pot White Beans (Recipe)

Kathleen Flinn · April 3, 2023 · 2 Comments

This grilled lamb dish is my favorite recipe from The Sharper Your Knife, the Less You Cry. In the book, it's listed by its French name, Agneau grillé mariné aux olives, artichauts et tomates. People who say they don't like lamb (like my mother) will like this dish. The earthy … [Read more...] about Grilled Lamb with Rosemary & Olives and Instant Pot White Beans (Recipe)

Filed Under: Beef, Lamb & Pork, Holidays, Updated

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